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川鶴酒造株式會社

川鶴酒造株式會社

香川縣

創立 189150 sakes

來自酒廠

川鶴酒造自1891年創業以來,在觀音寺市持續追求生米本味的釀造工藝。酒倉在瀨戶內溫暖氣候的滋養下成長,釀造出具有地方特色的佳釀。

詳情

創立
1891
品牌
川鶴
地區
香川縣

歷史

1891
Founded in November (Meiji 24) by first-generation Seizo Kawahito, who started sake brewing in Kanonji, Sanuki (Kagawa), and coined the brand name "Kawatsuru."
1937
The company was formally incorporated in December (Showa 12) as Kawatsuru Shuzo Co., Ltd.
1960
Received the Minister of Health and Welfare Award.
1991
Celebrated the 100th anniversary of its founding.
2004
Yuichiro Kawahito became the 6th-generation head brewer and representative director, shifting the brewery's focus toward quality-driven sake making.
2021
Celebrated the 130th anniversary of its founding.
純米28%
純米吟釀18%
純米大吟釀14%
特別純米12%
Junmai4%
Junmai Ginjo4%
Junmai Daiginjo4%
利口酒4%
本釀造2%
大吟釀2%
Other2%
Daiginjo2%
Nigori2%
Tokubetsu Junmai2%