Pull to refresh
OneSip
本釀造  ·  Premium

川鶴 讃岐くらうでぃ

by 川鶴酒造  ·  香川縣
4.3★★★★☆(1)
川鶴 讃岐くらうでぃ - 本釀造 清酒 來自 川鶴酒造, 香川縣
Description

Kawatsuru Sanuki Cloudy is a honjozo nigori brewed using white koji, the same koji strain used in shochu production, polished to 70% and bottled at just 6% alcohol. The white koji generates high lactic acid content, giving the sake a creamy, yogurt-like tartness that was originally conceived to pair with Kagawa's regional specialty of bone-in fried chicken.

Specifications
Category本釀造
Region香川縣
Brewery川鶴酒造
ABV6%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

川鶴酒造株式會社

香川縣
川鶴酒造自1891年創業以來，在觀音寺市持續追求生米本味的釀造工藝。酒倉在瀨戶內溫暖氣候的滋養下成長，釀造出具有地方特色的佳釀。
Est.1891
Brand川鶴
Address836 Hon Omachi Kannonji Kagawa
WebInstagramFacebook

More from this Brewery

川鶴 特別純米 讃州オオセト55
川鶴 特別純米 讃州オオセト55
特別純米
★★★★ 4.0
大瀨戸 特別純米
大瀨戸 特別純米
特別純米
川鶴 特別純米 讃州オオセト55 無濾過生原酒
川鶴 特別純米 讃州オオセト55 無濾過生原酒
特別純米
川鶴 特別純米 Wisdom 継承
川鶴 特別純米 Wisdom 継承
特別純米
川鶴 特別純米 生原酒
川鶴 特別純米 生原酒
特別純米
川鶴 特別純米 限定生原酒 Wisdom 継承
川鶴 特別純米 限定生原酒 Wisdom 継承
特別純米

Check-In & Reviews (1)

Masahiro's avatar

Masahiro

Jun 13, 2023, 8:17 AM

Rating stars
4.25
Taste like “calpico” juice. Very sweet and easy to drink. Recommend for beginners.
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine