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説明
Harukasumi's Tokubetsu Junmai Kiippon is brewed by the Kuribayashi family, seventh-generation custodians of a brewery established in 1874 in Misato Town, Akita. The brewery's soft spring water, drawn from 25 meters underground in a town with 126 confirmed natural springs, anchors the sake's clean, gentle character. As a Tokubetsu (special) Junmai, it is polished beyond standard junmai requirements, expressing refined rice flavor without added alcohol.
製品仕様
味わいプロファイル
甘口
辛口
軽快
濃醇
爽やか
芳醇
低酸
高酸
なめらか
ふくよか
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料理タイプの目安
この酒質から相性の良い料理カテゴリの一般的な目安です🥇
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Traditional balance ideal for Japanese cuisine
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グリーンカレー
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焼き鳥（タレ）
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煮魚
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★★★★☆
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おでん
和食
★★★★☆
Traditional balance ideal for Japanese cuisine