Gonin Musume Kimoto Junmai "Patagonia Edition"

Brewed using traditional kimoto methods with natural fermentation, this junmai is unfiltered and shows a rustic, minimal intervention character with a subtle haze. It layers earthy depth against citrus brightness and a softly tangy acidity, with the texture shifting noticeably through the mid palate. The result is a grounded, expressive style that stands apart from cleaner, more modern sake.