🍶
説明
Yamada Nishiki polished to 40% forms the basis of this daiginjo, brewed using the brewery's own house yeast and selected strains including 1401, with extended low-temperature fermentation begun around the coldest point of winter. Delicate and fruity in aroma, it exhibits a subtle sweetness within a refined, smooth character typical of Kanto daiginjo.
製品仕様
味わいプロファイル
甘口
辛口
軽快
濃醇
爽やか
芳醇
低酸
高酸
なめらか
ふくよか
価格情報は日本国内からのみ閲覧可能です。
創業1858
銘柄清龍
所在地659-3 leap doors Hasuda Saitama
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