🍶
説明
Brewed in 1986 as a honjozo from Nippon Bare rice at 70% polish, this vintage marked the year a new toji took charge at the brewery. Room-temperature aging in the Gifu storehouse produces a dry entry that opens gradually into layered umami, reflecting both the change in brewing leadership and the transformative effect of long maturation.
製品仕様
味わいプロファイル
甘口
辛口
軽快
濃醇
爽やか
芳醇
低酸
高酸
なめらか
ふくよか
価格情報は日本国内からのみ閲覧可能です。
創業1835
銘柄達磨正宗
所在地61 Komoyamon Gon -gates Gifu Gifu
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