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辰馬本家酒造株式會社
兵庫縣
創立 166230 sakes
來自酒廠
辰馬本家酒造珍視創業350餘年以來的傳統，並致力於將其傳承給下一代。同時，在堅守傳統的基礎上，始終面向未來，著力培育企業人才、提升企業實力。
詳情
- 創立
- 1662
- 品牌
- 黑松白鹿
- 地區
- 兵庫縣
歷史
1662
Founder Tatsuya Kichizaemon dug a well on his residence grounds in Nishinomiya; the water proved pure and sweet, and he began sake brewing using it.
1894
The beautiful brick-built Shinden Jūban-gura (No. 10 storehouse), known as the 'Twin Kura,' was completed.
1920
Tanba toji brewer Umeda Tasaburo succeeded in a new brewing method, giving birth to the premium sake 'Kuromatsu Hakushika.'
1993
The 'Rokko-gura' storehouse was completed.
1995
The Great Hanshin-Awaji Earthquake destroyed the Twin Kura.
Junmai10%
Tokubetsu Honjozo10%
Honjozo10%
Junmai Ginjo10%
純米大吟釀10%
純米7%
吟釀7%
本釀造7%
純米吟釀7%
Tokubetsu Junmai7%
Ginjo7%
Daiginjo3%
Junmai Daiginjo3%
特別本釀造3%
