賀茂鶴 四杜氏四季酒 ひやしざけ

Kamotsuru Shizoke is a honjozo from Hiroshima's Kamotsuru Shuzo, a brewery renowned for its soft-water brewing techniques using the mild waters of the Saijo region. This four-seasons chilled sake is designed to be enjoyed cold, showcasing clean, light flavors with the subtle complexity that honjozo brewing allows through the addition of distilled alcohol.