Light ginjo scent and dignified taste reminiscent of morning dew.
Ideal for beautiful local cuisine such as "White Somen Structure".
Soft light blue bottles are also popular with women.
"In addition to the traditional" Fukuju Sea ", we have raised" Inaba Tsuru ", which has been particular about local rice since 1989.
Subunzo has won 10 degrees in the National Appraisal Award in 1980. The achievements that revived the local specialty rice "powerful" are also great. "
