
頸城酒造株式会社
新潟县
创立 19363 sakes
来自酒厂
頸城酒造认为,清酒不必强行成为主角,而是作为料理的配角才最为恰当。酒藏致力于酿造那种让人喝完一杯、再吃一口料理、如此循环往复皆相宜的清酒,追求衬托料理、连结人心的理想酿酒精神。
详情
- 创立
- 1936
- 品牌
- 頸城
- 地区
- 新潟县
历史
1697
The 5th-generation Zenroku Yagi began brewing sake, marking the origin of the brewery's sake-making tradition.
1900
The 13th-generation Waichi Yagi brewed the sake 'Fuyu no Hana' (Winter Flower).
1936
Yagi Shuzo and Komatsu Shuzo merged to form Kubiki Shuzo Co., Ltd., and began brewing the sake 'Kubiki'.
1972
A new brewery building was added.
1983
The brewery began brewing the sake 'Koshiji no Kobai'.
1995
A new bottling plant was established.
2010
Won first place at the Niigata Prefecture Sake Brewery Employees' Association's self-brewed sake competition, among 91 entrant breweries.
2014
Launched the Niigata-exclusive brand 'Hakkeikubiki'.
