Fukui is home to Kokuryu (黒龍), one of Japan's most prestigious sake brands nationally distributed as a premium gift sake. The prefecture's Echizen region produces elegant, aromatic daiginjo that has garnered national acclaim far beyond its small size.
Fukui's famous crab paired with the prefecture's finest sake
Buckwheat noodles with aromatic sake
Fragrant cedar-box rice with earthy sake
