Pull to refresh
纯米

鹤龄 纯米酒 山田锦

🍶
Description

This junmai expression from Aoki Shuzo draws on Yamadanishiki's well-documented capacity for rich flavor and expansive aroma, applying it within the Kakurei framework of tanrei-umakuchi that has guided the brewery since its founding in 1717. Brewed in the deep-snow Uonuma region of Niigata where cold winters enable slow, controlled fermentation, it delivers the pure rice character that defines the brand's approach to junmai brewing.

Specifications
Category纯米
Region新潟县
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Loading prices...

Aoki Shuzo Co.,Ltd

Nigata
A sake brewery with a history of 300 years in Uonuma, a snowy country. Founded 2 years (1717). Aoki Sake Brewery's sake, which is represented by "crane -age", is created by the various grace of the snowy country and the traditional technique of Echigo Mori. Among the Niigata sake, which has many "Tanrei dry", we will aim to make the sake brewing of "Tanrei -kuchi", which leaves the original taste of sake rice, and inherits the taste for the next 100 years.
Est.1717
BrandKakurei
Address1214 Shiozawa Minami Uonuma Niigata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine