도호쿠이즈미 야마다니시키 준마이

A junmai brewed with Yamada Nishiki, polished for junmai-level production and crafted with the brewery's Mount Chokai subsoil water in Yuza-machi, Yamagata. It channels the variety's broad, steady umami into the brewery's measured, food-centered style, with a smooth texture and a steady, clean close.