산샤 긴인 카센

Sansha Ginin Kasen is a specialty expression from Harada Brewery in Takayama, Gifu, produced under the brewery's Ginin (Silver Benevolence) tier, which emphasizes clean elegance and balance. Founded in 1855, Harada Brewery uses locally grown Hida Homare and Miyama Nishiki rice alongside the natural soft water of the Hida mountains to craft sake reflecting the area's cold-climate brewing tradition. This offering showcases the refined, dry character that defines the Sansha style.