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纯米吟酿

妙高山 春限定 纯米吟酿 HONEY CLOVER

by 妙高酒造株式会社  ·  新潟县
为这款清酒评分
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Description

Gohyakumangoku rice polished to 60% is cultivated and harvested directly by the brewery's toji, then brewed with spring water from the Mt. Myoko range. Bottled using a single-bottle hot-water pasteurization method that preserves delicate aroma, this junmai ginjo displays clean ricey umami with a gently dry finish.

Specifications
Category纯米吟酿
Region新潟县
Brewery妙高酒造株式会社
BrandMyoukousan
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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妙高酒造株式会社

新潟县
妙高酒造使用自家培养的活性酵母酿酒，致力于酿造百饮不厌的清酒。用米主要选用新潟县产高品质米，专注于酒造好適米，包括越淡丽、五百万石等品种。
Est.1815
Brand妙高山
Address2-7-47 Minamihonmachi Joetsu Niigata
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine