Hatsusakura Josen is a standard-grade expression from Hatsusakura Brewery, the sole remaining producer of traditional Kishu Kawakami sake in Katsuragi Town, Wakayama, founded in 1866. Brewed with well water drawn from the Izumi-Katsuragi mountain aquifer, it is crafted in the classic regional style emphasizing approachable flavor and clean drinkability.
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