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Junmai

Gikyo Junmaigenshu70%

by Yamachu-Honke Shuzo Co., Ltd.  ·  Aichi
为这款清酒评分
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Description

使用兵库县东条特A地区的山田锦精米至70%酿造的纯米酒。所用米分为「完全契约栽培」（无化学肥料）和「山田锦京彩」（减化学肥料）两种。

Specifications
CategoryJunmai
RegionAichi
BreweryYamachu-Honke Shuzo Co., Ltd.
BrandGikyo
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

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Reviews

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山忠本家酒造株式会社

爱知县
酒造以"将米的力量发挥到极致"为使命，追求"饮后美味、令人回味"的酒。酿造用水取自自家地下250米深井中的木曽御岳地下水。酒造致力于酒的熟成，不断探索酿造的无限可能。
Brand义侠
Address1813 Hioki Aisai Aichi
Web

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine