Skip to main content
Pull to refresh

Gikyo Toku-A Yamadanishiki 60 Junmai Namagenshu

为这款清酒评分
🍶
Description

Gikyo Toku-A Yamadanishiki 60 Junmai Namagenshu (Junmai) by Yamachu-Honke Shuzo Co., Ltd.. Crafted with select rice polished to 60%, it features a balanced profile. Expect clean aromatics and a smooth finish suited for casual sipping or thoughtful pairings.

Specifications
CategoryJunmai
BrandGikyo
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

Loading prices...

Reviews

打卡与评论 (0)

还没有评论,来做第一个吧!

山忠本家酒造株式会社

爱知县
酒造以"将米的力量发挥到极致"为使命,追求"饮后美味、令人回味"的酒。酿造用水取自自家地下250米深井中的木曽御岳地下水。酒造致力于酒的熟成,不断探索酿造的无限可能。
Brand义侠
Address1813 Hioki Aisai Aichi
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine