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Hanatomoe Junmai Taruzake "Tarumaru"

為這款清酒評分
🍶
Description

This taruzake is matured in cedar barrels, which impart pronounced woodsy character to a dry, umami rich junmai base. Expect powerful notes of pepper, juniper and lemon zest alongside herbal tones, with underlying mushroom, miso and aged cheese like depth adding dimension to the cedar influence.

Specifications
CategoryJunmai
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

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Reviews

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三芳菊酒造

奈良縣
這片土地上山川與人都在悄然變化,從土地中孕育的米也隨之改變,以此釀造的清酒每天都與昨日不同——這便是順應自然時令釀造的「花巴」。通過與吉野栽培的正面交流,多樣風味中自然湧現出一體感,這份一體感孕育出共同的「心境」。願每位品鑒者如同欣賞吉野山的山紫水秀一般,各自感受,盡享花巴之趣。
Brand花巴
Address1238 Rokuda Yoshino Yoshino Nara
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine