벤텐 무스메 준마이슈 고햐쿠만고쿠

Gohyakumangoku polished to 70% is fermented in its own unblended tank for this Junmai from Goto Shuzoten's Benten Musume label in Tottori. Gohyakumangoku brings a comparatively lighter, cleaner texture to the lineup, though the label's preference for unblended single-variety tanks still rewards gentle warming.