Skip to main content
Pull to refresh

裕东正宗 大吟酿

🍶
Description

This daiginjo from the Oyama City brewery draws on the lineage of a brand that won eight consecutive excellence awards at regional appraisals. Precise small-lot brewing and Sase-shiki cloth pressing characterize the production method, prioritizing refinement over volume.

Specifications
Category大吟酿
Region栃木
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

杉田酒造株式会社

栃木县
杉田酒造的酿酒理念是"酿出日本酒该有的味道"。明治初期,初代杉田房吉从新潟县中越移居至此,被当地泉水(中村泉)的优质水质所打动,遂以此为仕込水开始酿酒。仕込水为地下水,水系属"日光山伏流水",座右铭是"工作不惜时间"。
Est.1876
Brand雄東正宗
Address237 Kamiizumi Koyama Tochigi

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine