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Yuki Otoko Honjozo "Yeti"

为这款清酒评分
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Description

Brewed in Niigata's snow country from Gohyakumangoku and Koshiibuki rice, this honjozo is made with just five ingredients: rice, water, koji, yeast, and a touch of brewer's alcohol. Notes of vanilla, cream, and nougat rise from the glass, leading into a light, dry palate typical of the karakuchi, or extra dry, style. Proceeds from the bottle support local mountain rescue efforts, a nod to the snow spirit for which the sake is named.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Where to Buy

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青木酒造株式会社

新潟县
青木酒造是一家位于雪国鱼沼、拥有300年历史的酒藏,创业于享保二年(1717年)。代表品牌"鶴齢"承蒙雪国自然恩惠与越后杜氏传统技艺共同孕育而成。在新潟淡丽辛口清酒众多的环境中,酒藏致力于酿造留存米本来味道的"淡丽旨口"风格,将这份风味传承至下一个百年。
Est.1717
Brand鶴齢
Address1214 Shiozawa Minami Uonuma Niigata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine