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深雪の里

为这款清酒评分
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简介

Produced by Myoko Shuzo, founded in 1815 in Joetsu, Niigata, this sake is brewed with soft water drawn from the Mt. Myoko mountain system. The brewery's philosophy of 'dignified sake-making' and its use of two proprietary yeasts blended at fermentation are hallmarks of the house style.

规格
类别其他
产地新潟县

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妙高酒造株式会社

新潟县
妙高酒造使用自家培养的活性酵母酿酒,致力于酿造百饮不厌的清酒。用米主要选用新潟县产高品质米,专注于酒造好適米,包括越淡丽、五百万石等品种。
创立1815
品牌妙高山
地址2-7-47 Minamihonmachi Joetsu Niigata
📖 Sake Guides

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