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Kiyoizumigawa Tobindori Daiginjo

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Description

Daiginjo made from Yamada Nishiki polished to 38%, collected by the tobin drip-pressing method in which sake drips naturally under gravity from hanging bags without applied pressure. Eau de Vie Shonai's tobin selection delivers high fragrance, a smooth texture, and well-integrated flavor from its fully hand-crafted Sakata production.

Specifications
CategoryDaiginjo
RegionYamagata
ABV16%
Polish Ratio38%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

有限会社オードヴィ庄内

山形县
オードヴィ庄内拥有超过140年历史,自江户时代的糀业发展为酒造,其独特的酿造技术在创业家族中代代相传。酒藏位于庄内平原,北有鸟海山、东望朝日山脉,最上川流入日本海,是自古以来物产丰饶的粮仓之地,以鸟海山的地下水和庄内产酒米为原料。遵循法国葡萄酒"风土"理念,将庄内平原视为"日本版夏托",以继承多年的酿造技术将米、水、技艺融为一体,酿造出体现当地风土的高品质清酒。
Est.1875
Brand清泉川
Address123 Hamanaka Oto Sakata Yamagata

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