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Description
Yume no Kaori, Fukushima Prefecture's original sake rice variety developed for aromatic brewing, is milled to 55% for this tokubetsu junmai from the Kaishuichi brewery. Brewed with Utsukushima Kirameki yeast, the sake features a subtle fruit aroma, light bitterness, and a clean, spreading umami that fans of the variety describe as beautifully smooth when gently warmed.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Est.1643
Brand会州一
Address7-17 Aizu Aizuwakamatsu Fukushima
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
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5
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
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Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
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Traditional balance ideal for Japanese cuisine
