Pull to refresh
普通酒

会州一 辛口

🍶
Description

Kaishuichi Karakuchi is a dry-style sake from the Aizu Wakamatsu brewery, brewed with rice, koji, and distilled alcohol in a straightforward table sake format at 15% alcohol. The dry designation reflects a positive nihonshu-do and a clean, refreshing finish suited to everyday food pairing.

Specifications
Category普通酒
Region福岛县
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

山口合名会社

福岛县
创立于1643年(江户时代),曾为会津藩效力。虽是规模较小的酒藏,但始终致力于酿造高品质的清酒。
Est.1643
Brand会州一
Address7-17 Aizu Aizuwakamatsu Fukushima

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine