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其他

元文 布屋藏出し

为这款清酒评分
🍶
简介

Akita Komachi rice at 60% polishing is used in this kuraidashi cellar-release sake from a Gujo City, Gifu brewery that brews exclusively with natural flower yeast and Hakusan mountain spring water. The kuraidashi designation signals a direct cellar bottling with minimal intervention.

规格
类别其他
产地岐阜县
品牌元文
日本酒度+4
酸度1.4
酒精度15.7%
精米步合60%
风味特征
甜口
辛口
低酸
高酸

来自酒藏或经销商公布的数值。

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布屋原酒造場

岐阜县
布屋原酒造场位于岐阜县郡上市,该地以日本三大盂兰盆舞之一而闻名。酒藏坐落于以神圣山峰白山为水源的清流白山沿岸最北端,以天然花酵母酿制郡上地酒。
创立1740
品牌元文
地址991 Shiratori Shiratori Gifu-shi Gifu Gifu Gifu
📖 Sake Guides

搭配

菜品类型参考

根据公布的日本酒度与酸度得出的参考。
🥇
Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
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★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Shabu-shabu
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★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine