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Description
Produced through traditional bottle fermentation, this junmai sparkling sake uses a touch of white koji, which lends a citrus forward brightness to the aroma of lemon, lime, and green apple. The palate is crisp and dry, layering flavors of citrus, pear, and melon into a clean, mineral finish. Brewed in Hiroshima near the coast, it carries fine, persistent bubbles throughout.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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今田酒造本店株式会社
广岛县
今田酒造规模虽小，却专注于出产高品质吟酿酒，主要使用广岛县产的酒造好适米，尤其致力于复育广岛最古老的本地酒米品种"八反草佐"。酒造所在的广岛县安艺津町是三浦仙三郎的故乡，他首创以软水酿制吟酿酒，被誉为"吟酿之父"。酒造传承百余年的技艺与传统，持续向世界传播广岛吟酿的魅力。
Est.1868
Brand富久长
Address3734 Mitsu Akitsu Higashihiroshima Hiroshima
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