鲹ヶ沢津轻极辛口特别本酿造

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Description

Ajigasawa Tsugaru Gokukarakuchi is a tokubetsu honjozo polished to 60% from locally grown rice, developed jointly with a sake wholesaler as a private-label super-dry expression. It carries a sake meter value of +11, with rice umami that blooms briefly on entry before cutting away sharply, making it well-suited to seafood.

Specifications

Category特别本酿造

Region青森县

BreweryOzakishuzo Co.,Ltd

ABV15%

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

尾崎酒造株式会社

青森县

这是青森县西海岸唯一的酒藏，创立于1860年（万延元年），1954年3月正式法人化。此地是津轻藩的发祥地，历史悠久。酒藏以世界自然遗产白神山地的泉水为水源，每日专注于认真仔细的清酒酿造。

Est.1860

Brand安东水军

Address30 Ajigasawa Nishizu Aomori

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Yakitori (Salt)

Japanese

★★★★★