🍶
Description
This 28BY Tokubetsu Junmai Hiyaoroshi from Minami Shuzojo in Kochi is brewed in spring, cold-stored through summer, and released in autumn as a single-pasteurized seasonal offering. The extended cellar aging imparts added depth and a mellow roundness, with a harmonious balance of umami, acidity, and gentle autumnal richness.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
南酒造場株式會社
高知縣
南酒造場位於高知縣安藝郡安田町,世代以清流安田川的地下水釀酒,安田川被譽為日本頂級的香魚之鄉。冠以倉名的「南」是精米步合60%以上的特定名稱限定流通品牌,在高知辛口酒中獨樹一幟,兼具華麗的香氣與豐厚的骨架。
Est.1869
Brand南
Address1875 Yasuda Yasuda Aki Kochi
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
