普通酒

米百俵特別純米酒ひやおろし

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Description

A tokubetsu junmai hiyaoroshi made with Gohyakumangoku rice from Nagaoka's Oozumi district, polished to 57%, and stored at low temperatures before autumn release. The single-pasteurized, matured style delivers rich flavor and robust body that stands up well to warming.

Specifications

Category普通酒

Region新潟縣

Brewery栃倉酒造株式會社

ABV18%

Polish Ratio57%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

栃倉酒造株式會社

新潟縣

栃倉酒造以「品質第一」為宗旨，在長岡市西部廣袤的土地上經營酒造業。釀造的清酒口感扎實，適合每日飲用而不厭倦。釀造用水取自酒藏後山橫井戶的天然軟水，用米以當地產酒造好適米為主，並採用自家精米。

Est.1904

Brand米百俵

Address1-274-3 Ozumi Nagaoka Niigata

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Yakitori (Salt)

Japanese

★★★★★