Kanjikomimuroka Genteinama Tokubetsu Junmai Nanakamba is a limited, cold-season-brewed (kanjikomi), unfiltered (muroka), undiluted (genshu) raw sake under Hikami Seishu's Nanakamba label. Cold-weather brewing during the deep winter months of Okuizumo, Shimane concentrates flavor development, and the absence of charcoal filtration preserves the full-bodied, natural rice character and fresh aromatic complexity. It is a highly seasonal, direct expression of the brewery's winter craft.
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
No reviews yet. Be the first to review!
