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Description
採用對酒米最為溫柔的兵庫縣頂級酒米，不僅用於製麴，也用於懸袋滴取。在第14屆南部棒士酒鑑評會（每年舉辦酒類品評會的技術協會）上榮獲吟釀特別獎。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
矢澤酒造株式會社
福島縣
創立於1833年，酒藏位於以鮎魚聞名的清流久慈川上游，並以此為釀造用水。不以享受酒精為目的，而是追求與料理的最佳搭配，著重體現米的原味，釀造出辛口清爽的酒質。以讓人想要一直吃喝下去的佐餐清酒為目標。
Est.1833
Brand南郷
AddressTotsuka Higashi -Shirakawa Fukushima Totsuka
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