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純米

HapposeiJunmainamazake Shida Shidoru Suno Fureku Bajon

by Shidaizumi Brewery Company  ·  靜岡縣
為這款清酒評分
🍶
Description

Junmai ginjo from the Takashima district of Shiga Prefecture, polished to 55%. Brewed using only rice, koji, and water, it reflects the clean soft-water character of the Lake Biwa watershed.

Specifications
Category純米
Region靜岡縣
BreweryShidaizumi Brewery Company
ABV14%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

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Reviews

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志太泉酒造株式會社

靜岡縣
志太泉酒造以南阿爾卑斯山系瀨戶川伏流水這一軟水為釀造用水。酒藏將吟釀釀造手法應用於所有清酒，精心細釀每一款產品。
Est.1882
Brand志太泉
Address423-22-1 Miyahara Fujieda Shizuoka 426-0133
Web

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine