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田中酒造店株式會社

茨城縣

創立 165515 sakes

來自酒廠

田中酒造店以「釀出好酒」為信念,根據酒的種類選擇最佳釀造方式,堅守日本傳統的製麴、酒母及醪米工藝。為應對少子老齡化導致的南部杜氏後繼不足問題,酒藏自2009釀造年度起,全部由本店常年員工獨立釀酒。

詳情

創立
1655
品牌
君萬代
地區
茨城縣

歷史

1655
Founded in the first year of the Meireki era, drawing on abundant groundwater filtered through the Tone River's gravel layer and grain from the fertile Soma and Yawara plains to begin sake brewing.
1884
During Emperor Meiji's visit to Ushiku for Imperial Guard artillery drills (Meiji 17), he grew thirsty en route to his lodging; well water from this brewery was offered and greatly pleased him. In gratitude, he is said to have bestowed the brand name 'Kimibandai'.