Kawatsuru Daiginjo Kassho Shokaku is a premium daiginjo from this established Kagawa brewery, crafted with highly polished rice and precise temperature-controlled fermentation to achieve maximum aromatic elegance. Kagawa's mild Seto Inland Sea climate and access to high-quality brewing water contribute to this sake's refined, clean profile and its long, graceful finish.
Price information is only available in Japan.
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