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Tokusen Midoriichi Tokubetsu Honjozo

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Description

这是自元禄十年起,在清酒发祥地大阪池田传承至今的吉田酒造特撰绿一。以山田锦和日本晴为原料,采用极软水与出云流工艺精心酿造而成的特别本酿造,可以尽享醇厚的鲜味。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

吉田酒造株式会社

大阪府
吉田酒造采用超软水作为酿造用水,以出云流技法酿制风味浓郁、口感丰富的佳酿。
Est.1697
Brand翠一
Address7-10 Sakaehonmachi Ikeda Osaka

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