Pull to refresh

Tokubetsuhonjozo Takasago

🍶
Description

这是一款将精选酿酒适合米研磨至60%的特别本酿造。爽利的口感中蕴含丰富的鲜味,与任何料理都相得益彰。从常温到热燗,可根据个人喜好享用。

Specifications
RegionIshikawa
ABV16%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

金谷酒造店株式会社

石川县
金谷酒造位于加贺平原中央的白山市,自1907年起便以石川县及加贺平原出产的优质米酿造清酒。虽是小型酒藏,但以"为清酒文化作贡献"为信念,在坚持传统酿造的同时不断探索创新,将历史悠久的酒藏"高砂宿"改造开放,积极推广清酒与料理的搭配文化。
Est.1869
Brand高砂
Address3-2 Yasuda Hakusan -shi Ishikawa

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine