Seishu Tsurunoike Junmai Daiginjo is the flagship expression from Kosakashuzou in Okayama, brewed exclusively with Akaiwa Omachi rice milled to daiginjo standards. This pure rice daiginjo showcases the deep minerality and structured richness that Okayama's original Omachi cultivar delivers at its highest refinement.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoNo reviews yet. Be the first to review!
