Skip to main content
Pull to refresh
其他

さつき心 月夜の宴

🍶
Description

在祭典和宴会上交流,由地区培育的地方酒。冈山县产,酒米原种"雄町米"。为您呈上自江户时代便在冈山种植的原点之味。酒米原种所酿出的丰富鲜味。因酒的鲜味与高透气性,口感利落清爽。目前约50%的适合米得以传承。(日本现存无混血的米)备前冈山产,原点之味。

Specifications
Category其他
Region冈山县
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine