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Description
This muroka nama Tokubetsu Junmai hiyaoroshi from Miyoshikiku is a seasonal autumn release with a single pasteurization, allowing flavors to round beautifully over summer storage. Tokushima's clear mountain water and locally grown rice give this unfiltered, undiluted sake a rich, grounding depth.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
三芳菊酒造株式会社
德岛县
三芳菊酒造积极探索，以新酵母与新结构为出发点，致力于开发新风味的清酒，追求酒与水的和谐融合。酒造采用独特的标签设计与命名方式，也推出让不擅饮酒者易于接受的酒款，因此拥有众多女性忠实粉丝。
Est.1889
Brand三芳菊
Address1661 Ikeda salad Miyoshi Tokushima
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