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Description
Crafted from Matsuyama Mii rice — a heritage variety revived for its distinctive character — this Junmai Ginjo Muroka Namagenshu from Minami Shuzojo in Kochi is unfiltered, undiluted, and unpasteurized. It delivers a bold, textured palate with rich umami, bright acidity, and a full-bodied finish true to the Minami house style.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
南酒造场株式会社
高知县
南酒造场位于高知县安芸郡安田町，世代以清流安田川的地下水酿酒，安田川被誉为日本顶级的香鱼之乡。冠以仓名的"南"是精米步合60%以上的特定名称限定流通品牌，在高知辛口酒中独树一帜，兼具华丽的香气与丰厚的骨架。
Est.1869
Brand南
Address1875 Yasuda Yasuda Aki Kochi
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