Kurumazaka Yamahai-Junmai-Daiginjo

A complex fragrance of herbs and grains on white peach and lychee -like ginjo scent. With a smooth mouthfeel, you can feel the taste of beautiful rice. Finally, it is a rich and rich taste with a comfortable acid. It is a liquor that is generally made on a complicated balance. Carpage, flagship by Fujita Toru. Warm around 15 ° C or around 40 ° C. [Keyword] Kanazawa Yeast, Agricultural Exit Toru, Platinum Award, Complex, Rich, Balance, butter compatible ◎