
Description
这是以胜浦产越光米为原料,不加水直接瓶装的腰古井原酒。用吉野酒造所有的山中软水酿造,即便酒精度高,入口依然柔和,充分享受米的醇厚与圆润风味。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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吉野酒造株式会社
千叶县
吉野酒造创立于江户末期天保年间(1830年),以"以好环境酿好酒"为座右铭。酒厂利用从广阔私有土地中涌出的清澈天然水,传承传统酿酒技艺,常年荣获金奖。近年来亦因成为电视取景地而广为人知。
Est.1830
Brand越后纪行
Address571 Ueno Katsuura Chiba
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
Chawanmushi
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5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
