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Description
Made with Hattan Nishiki rice polished to only ninety two percent, this Junmai keeps far more of the grain than most sake, retaining its natural fats and proteins. Raw, unpasteurized, and undiluted as a muroka nama genshu, it delivers a profoundly savory and complex character. The result is a bold, rice forward sake unlike the delicate, floral style typical of highly polished sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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亀齢酒造株式会社
广岛县
正所谓"鹤寿千年，龟寿万年"，"龟龄"之名蕴含长寿与永久繁荣之意，旧时以"吉田屋酒"之名流传于世。明治初期，石井小太郎将其正式命名为"龟龄"，不断打磨酒质，以口碑相传的方式延续至今，持续吸引众多日本酒爱好者。
Est.1868
Brand亀齢
Address8-18 Saijo Honmachi Higashihiroshima Hiroshima
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