Skip to main content
Pull to refresh

川鹤 特別纯米 生原酒

🍶
Description

这款特别纯米以精米步合50%酿制,不经过滤、不加水,直接以生原酒形式装瓶。不经加热带来的勃勃生机,以及米之鲜味毫无保留地凝缩其中,展现出川鹤一贯的纯粹与干练。

Specifications
Category特别纯米
Region香川县
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

川鹤酒造株式会社

香川县
川鹤酒造自1891年创业以来,在观音寺市持续追求生米本味的酿造工艺。酒仓在濑户内温暖气候的滋养下成长,酿造出具有地方特色的佳酿。
Est.1891
Brand川鹤
Address836 Hon Omachi Kannonji Kagawa

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine