Kanenaka Kimoto Junmai Muroka Namagenshu Chokarakuchi

🍶

Description

Kimoto junmai shipped as a muroka namagenshu, capturing the full intensity of the traditionally fermented mash without filtration, pasteurization, or dilution. Sake meter value of +15 with acidity of 2.0 and alcohol around 18%, winner of a Gold Award in the Classic Kimoto division at Kura Master 2023.

Specifications

CategoryJunmai

RegionYamaguchi

BreweryNashimayashuzojo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Loading prices...

Nashimayashuzojo Co.,Ltd

Yamaguchi

The sake name <Kotobuki> has been used for celebration and rituals, and has been used for celebration and rituals for a long time. In recent years, the company has released the sake name of the brand name <Nakajimaya> as a sake name, and the <Kannenaka> brewed by Kimoto, a legitimate brewing method, has been attracting attention.

BrandKanenaka

Address2-1-3 Doi Shunan Yamaguchi

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Simmered Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Oden

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Kanenaka Kimoto Junmai Muroka Namagenshu Chokarakuchi

Nashimayashuzojo Co.,Ltd

More from this Brewery