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Description
Kamisugi Shuzo's daiginjo tobindori represents the summit of the brewery's competition-level craft, earning five consecutive Kinshachi Grand Prize wins at the Nagoya Bijoshu competition. Tobindori pressing, which collects only the finest free-run drips from suspended sake bags, delivers exceptional aromatic clarity and refined texture.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Est.1805
Brand神杉
Address20-5 Meiji Honcho Anjo Aichi
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