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为这款清酒评分
纯米 冷卸 - 纯米 清酒 来自 吉野酒造株式会社, 千叶县
Description

越后井纯米冷おろし使用精米步合60%的五百万石酿造,经过夏季熟成后于秋季出货。口感圆润柔和,谷物鲜味愈加深厚,带有温暖的余韵,与料理相得益彰。

Specifications
Category纯米
Region千叶县
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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吉野酒造株式会社

千叶县
吉野酒造创立于江户末期天保年间(1830年),以"以好环境酿好酒"为座右铭。酒厂利用从广阔私有土地中涌出的清澈天然水,传承传统酿酒技艺,常年荣获金奖。近年来亦因成为电视取景地而广为人知。
Est.1830
Brand越后纪行
Address571 Ueno Katsuura Chiba
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine