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Description
Polished the sake rice from Shimane Prefecture with self -polished rice. We made koji firmly, fermented cheerfully, and brought out the unique flavor of this sake rice. It is a product that is squeezed slowly in a wooden tank and is bottled with unfiltered rawhara sake. Since it is a live sake, please keep it in the refrigerator.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Est.1869
Brand十字旭
Address662 Imaichi Town Izumo Shimane
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